The Rickhouse Menu
710 Red Banks Rd, Greenville, NC
710 Red Banks Rd, Greenville, NC
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Batch One Starters
Chef Spinach Artichoke Dip
$16.00
Topped with parmesan and served with pita bread
Cheese Dip
$16.00
Five cheese queso dip with pico de gallo and deep-fried chips
Chef Crab Dip
$18.00
Maryland lump crab meat mixture topped with shredded cheddar, Italian parsley, and Old Bay Seasoning served with pita chips
Charcuterie
$27.00
Chef's Choice of local Meats cheese veggies fresh fruit and soft pretzel!
5 Smoked Chicken Wings
$8.00
Smoked chicken wings served in your flavor of choice with carrots and celery with ranch or bleu cheese on the side
10 Smoked Chicken Wings
$14.00
Smoked and Fried to Perfection Served in Your Flavor of choice with Carrots and Celery
Pork Belly
$16.00
Crispy pork belly served on top of a cucumber medley salad
Stan the Man
$25.00
quarter pound of jumbo shrimp tossed in angel’s share buffalo sauce, ribeye bites on a bed of spring mix topped with balsamic glaze GF Option
Tuna TarTare
$23.00
Ahi tuna, served on top of avocado and cucumbers served with wonton chips
Calamari
$17.00
half pound of calamari lightly breaded and fried to perfection, topped with an Italian mixture of sauteed Tomatoes, red peppers, olives, shaved Parmesan cheese
Bang Bang
$17.00
1/2 lb of jumbo fried shrimp tossed in our house sweet chili sauce
Blackened Chicken Quesadilla
$20.00
Loaded with blackened chicken, Monetary Cheese, queso, and black beans.
Green Label Salads
Rickhouse Cobb Salad
$28.00
Grilled Chicken, Tomatoes, Cucumbers, onions, egg, avocado, bacon, gorgonzola, romaine lettuce GF Option
Greek Salmon Salad
$28.00
Mixture of salad greens, cucumbers, red peppers, olives, red sweet onions, tomatoes tossed in balsamic vinaigrette dressing, topped with feta cheese and salmon cooked to your desired temperature GF Option - No glaze
Rick's Berry Spinach Salad
$20.00
Fresh spinach, strawberries, blueberries, red sweet onions, gala apples, candied walnuts, topped with feta cheese and served with raspberry vinaigrette GF Option
Charred Chicken Caesar
$16.00
Charred Caesar
$10.00
Side house salad
$4.00
Lettuce, tomato, cucumber, pickled red onion, carrots, cheese, croutons
side caesar
$4.00
grilled romaine lettuce, Caesar dressing, croutons
Caesar for Pasta/Steak
$0.00
House for Pasta/Steak
$0.00
Rickhouse Classics
Chicken Avocado BLT
$24.00
Tender 8 oz chicken breast charred grilled and topped with bacon, Bourbon BBQ, and, Monterey Jack Swiss cheese served on a brioche bun with lettuce, tomato, onions, and pickles GF Option - No bun
Mississippi French Dip
$25.00
Tender chuck roast slow cooked with pepperoncini and caramelized onions. Topped with provolone on a toasted baguette with au jus on the side
Crab Cake Sandwich
$25.00
Jumbo Maryland style crab cake served on the brioche bun with lettuce, tomato and a sweet relish creole remoulade
Rickhouse Steak Burger
$22.00
Certified Angus Beef patty, topped with house made A1, bacon, spinach, Gouda cheese, Garlic aioli, tomato and bacon, served with a brioche bun
Single Barrel Pastas
Tuscan Pasta
$30.00
Tender slice chicken, sun-dried tomatoes, onions, spinach, garlic, penne pasta served in a house made creamy sauce
Shrimp and Grits
$32.00
Cheesy grits, pan seared jumbo shrimps, andouille, bacon, peppers, and onion. Served in a light cajun cream. Topped with green onions. GF Option
Garlic Parm Chicken Pasta
$32.00
Cavatappi Pasta coated in a creamy garlic parm sauce served with grilled chicken, bacon, spinach, and sundried tomatoes topped with shaved parmesan
Fettuccine Chicken and Broccoli Alfredo
$30.00
Made-to-order alfredo sauce, grilled chicken, broccoli, Parmesan
Douille Bourbon Pasta
$32.00
Tri Peppers, Onions, Andouille Sausage, Sweet Blackened Chicken in our Cajun Cream Sauce with Penne Pasta
Rick's Pasta Paradise
$35.00
Pan-seared sea scallops, jumbo shrimp, made-to-order al fresco sauce, topped with crab meat.
Mahi Risotto
$35.00
Grilled mahi, creamy shallot sriracha risotto, lemon caper sauce, and wilted spinach GF Option
Lemon Citrus Sea Bass
$38.00
Pan seared 8-10 oz. sea bass filet, shallot risotto, asparagus
Beef Ragu
$32.00
Slow Cooked Braised Beef with onions, carrots, celery, tossed in a merlot sauce with pappardelle pasta
Distiller Masterpieces
Better Believe It Pork Chop
$30.00
16 oz center cut bone-in pork chop brushed with a honey bourbon glaze grilled to Perfection topped with Elijah Craig apple cranberry Chutney serve over red skin mashed potatoes
Ginger Bourbon Chicken
$25.00
Fried Chicken Breast Topped with our Homemade Ginger-Bourbon Honey Sauce, Served with Garlic Mashed Potatoes and Seasonal Veggies
Seafood Feast
$35.00
wild caught Alaskan flounder, six jumbo shrimp, and three jumbo scallops lightly breaded and fried to perfection served over Old Bay cajun fries with a side of Apple slaw Tartar and roasted red pepper cocktail sauce
Sweet Chili Chicken Shrimp
$30.00
8 oz chicken breast and six jumbo shrimp coated in a sweet chili sauce topped with sauteed spinach roasted red peppers and feta cheese served with rice and broccoli GF Option
Pecan Honey Salmon
$35.00
10oz skin on Alaskan Salmon Chargrilled to your Liking Topped With a Pecan Honey Basil Hayden Glaze Served with Sweet Mash Potatoes with asparagus GF Option - No Glaze
Crab Cake Dinner
$30.00
Two Maryland lump crab cakes served with a loaded baked potato, season mixed vegetables, roasted red pepper cocktail and tartar sauce
1/2 Ribs
$28.00
Fall off the Bone, 7 hour slow smoked ribs coated in a homemade bourbon barbecue sauce served with choice of two sides
Full Ribs
$35.00
Fall off the Bone, 7 hour slow smoked ribs coated in a homemade bourbon barbecue sauce served with choice of two sides
Red Snapper
$32.00
Blackened red snapper pan seared topped with a sweet corn pineapple Pico served over wild Citrus Rice with asparagus GF Option
Mississippi Pot Roast
$28.00
Chuck roast, with peppercini au jus, on top mash
Chicken Marsala
$28.00
Top of the Rick
6 oz Filet
$38.00
tender center cut filet seasoned and grilled to perfection, served with 2 sides GF Option
Filet And Lobster
$57.00
6 oz center cut filet wrapped in smoky applewood bacon Topped with a sweet and savory bacon Jam Served with 2 sides GF Option
Filet Oscar
$42.00
6 oz center cut filet topped with wild caught blue swimming lump crab meat and High West hollandaise sauce served over Redskin garlic mashed potatoes and asparagus GF Option
Cowboy Bone In Ribeye
$46.00
16 oz bone-in ribeye seasoned and Fire Grilled to perfection Served with 2 Sides
12oz Ribeye
$35.00
Hand Cut, Marbled, and Juicy 12 oz ribeye seasoned and grilled to perfection Served With 2 sides
Porterhouse
$50.00
20 oz of certified Angus Beef, Half Filet- Half Strip Combined and Seared to your liking. Served With 2 Sides
Surf and Turf
$35.00
8 oz sirloin with six jumbo tail on shrimp served over wild Citrus rice with the choice of a side GF Option
6 Oz Bacon Wrapped Filet
$36.00
Prohibition Proof Sides
Veggies
$4.50
Fries
$4.50
Garlic Mash
$4.50
Sweet Mash
$4.50
Creamy Corn
$4.50
Broccoli
$4.50
Baked Potato
$4.50
Asparagus
$4.50
Mac & Cheese
$4.50
.
$1.00
Side Alfredo
$2.00
Side Bayou Sauce
$2.00
Side Alfresco
$2.00
Lobster Tail
$18.00
Rice
$4.50
Side of Gravy
$1.00
Side of Shrimp
$8.00
Side of Grilled Chicken
$8.00
Side Bread
$2.00
Side of Pita
$2.00
Cake FEE
$15.00
Side of Scallops
$12.00
Mics side
$0.00
Desserts - Cake
Fountain Drinks
Dr Pepper
$2.35
Lemonade
$2.35
Gatorade
$2.35
OJ
$2.95
Pepsi
$2.35
Diet Pepsi
$2.35
Iced Tea
$2.35
Coffee
$2.35
Mt Dew
$2.35
Cranberry Juice
$2.35
Shirley Temple
$2.50
Water
$0.00
Ginger Beer
$3.00
Starry
$2.35
Orange
$2.35
Kids Drink
$0.99
Ginger ale
$2.35
Strawberry Lemonade
$3.50
Flavored Tea
$3.50
Club Soda
$2.35
Redbull
$4.00
Root Beer Float
$4.99
Root Beer
$2.35